Mexican Specialties Col 1

Skirt Steak Tampiquena

Certified Angus Beef®
10-oz. Certified Angus Beef skirt steak covered with sautéed onions, poblano peppers, melted Monterrey Jack cheese and served with one cheese enchilada, Mexican rice and charro beans.

Chicken Flauta Plate

Deep-fried corn tortillas (3) filled with seasoned shredded chicken with mild green chilies. Served with guacamole, sour cream, Mexican rice and refried beans.

Adobe Special Chalupas

Certified Angus Beef®
Crispy chalupas topped with beans, lettuce, pico de gallo, sour cream, avocado slices and queso.